How to Pitch a Vending Machine Location: Scripts & Follow-Up

By Cedric Lavergne, Vending Business 101 — in vending since 2006. Last reviewed: October 30, 2026.

How do you pitch a vending machine location? Find the person who can say yes, then make a short, specific offer: what you will place, where it goes, what it costs them (usually nothing but floor space and power) and what their people get. Answer objections with facts, leave something in writing and follow up on a set schedule until you get a clear yes or no.

This guide gives you a walk-in script, a phone script, answers to common objections and a follow-up plan. It is written for AI smart coolers, but most of it works for any vending machine.

Prepare before you pitch

A good pitch is mostly preparation. Before you ask anyone for a placement:

Find the decision-maker

The front desk can rarely say yes. Ask who handles the break room, building services or employee perks. Titles vary, but these are the usual starting points.

Location typeWho usually decidesGood time to try
Office buildingsOffice manager, HR or facilities; property manager for shared lobbiesMid-morning, not Monday
Warehouses and plantsPlant or site manager, HR, safety or facilitiesAway from shift change
Apartment buildingsProperty or community manager; sometimes the owner or management companyWeekday office hours
GymsOwner or general managerOutside peak class times
HotelsGeneral managerLate morning, after checkout
Hospitals and collegesFood services, facilities or purchasing; often a formal bidAsk how vendors are approved

Some public institutions buy vending through formal requests for proposals with set insurance and commission terms. The college and university solicitations we reviewed for our placement agreement guide are examples. If you hear “we go out to bid,” ask when and how to get on the list.

Walk-in script

Keep it under a minute. Be friendly, specific and ready to leave.

At the front desk: “Hi, I’m [name] with [business]. I place self-serve smart coolers with cold drinks and fresh food for employees. Who handles the break room here? I’d like to leave some information for them.”

With the decision-maker: “Thanks for a minute. I’d like to put a smart cooler in your [break room]. Your team taps a card or phone, opens the door, takes what they want and is charged automatically. I supply the machine, stock it, clean it and handle any refunds. You provide the spot and a standard outlet. I’ve walked the space, and [the north wall by the sink] would work. Can I leave this one-page summary and follow up on [day]?”

Then stop talking. Ask what they think. Write down every concern.

Phone script

The phone works best to find the right name and set a short visit.

“Hi, this is [name] with [business]. I place self-serve smart coolers with drinks and fresh food in break rooms. Who would decide on something like that for your location? … Could I stop by for ten minutes on [day] to look at the space and show them how it works?”

If you reach voicemail, leave your name, one sentence on what you offer and your number. Then send a short email.

Objection handling

Answer with facts, not pressure. If you do not know, say you will find out.

ObjectionA fair answer
“We already have a vending company.”“How is it working for your people? I’m not asking you to remove anything. If the contract allows, a cooler with fresh food could sit alongside it.”
“What does it cost us?”“No equipment cost. I own and service the machine. You provide the spot and power.” Then give the model’s published daily energy use.
“What about theft?”“The door stays locked until a customer pays with a card, and cameras record what is taken.”
“Our people pay cash.”“Most vending sales are cashless now. Cantaloupe’s 2025 data from its network shows 78% of vending sales were cashless. Smart coolers take cards and phones, not cash.”
“We don’t have room.”“Single-door smart coolers run about 23 to 36 inches wide. Can I measure the space?”
“What’s in it for us?”“Your team gets food and drinks without leaving. If you want a commission, let’s talk about what the sales can support.”
“I need to ask corporate.”“Of course. Who should I send the summary to, and when should I follow up?”
“Do you have insurance?”“Yes. I can send a certificate of insurance and add you as an additional insured if your policy requires it.” (Only say this if it is true.)

Never promise sales, a commission amount or service times you cannot keep. If a location wants a commission your numbers cannot carry, it is fine to walk away.

Follow-up cadence

Do not expect a yes on the first visit. Follow up on a schedule so nothing slips. Here is a simple plan we suggest. Adjust it to the location.

WhenWhat to do
Same dayThank-you email with the one-page summary and a photo or spec of the cooler
A few days laterShort call: “Did you have any questions?”
About a week laterDrop by with answers to any concerns they raised
About two weeks laterSend a draft agreement if they are interested, or ask directly: “Is this a yes, a no or a not now?”
LaterIf it is “not now,” ask when to check back and put it on your calendar

Keep a simple list of every prospect, the decision-maker, the last contact and the next step. When you get a yes, put it in writing. Our vending machine placement agreement guide covers what to include.

Build the pitch with the Sales Pitch app

Members can use the Sales Pitch app to turn a location’s details into a ready-to-use pitch. You pick the prospect, the machine and a commission offer (percent of sales, flat monthly, base plus percent or none). It builds a partnership proposal letter on your letterhead, a 10-slide pitch deck, an intro email to the decision-maker, a 60-second walk-in script with who to ask for and when to visit, and 22 objection answers with a coaching tip for each.

To find prospects, the member Location Scout app searches an area by city or ZIP, radius and business type, scores each match for smart cooler fit, shows them on a map and keeps a shortlist from found to pitched to signed.

Walk in with a scored location

Score the site with the free Location Score tool before you pitch. Try for free. Members get Sales Pitch, Location Scout and Contract Generator.

Open Location ScoreSee membership

How to pitch a vending machine location: FAQ

What do I say when pitching a vending machine?

Say what you will place, where, what it costs them and what their people get, in under a minute. Then ask for their thoughts and a follow-up date.

Who do I ask for when placing a vending machine?

The person who runs the break room or building services: often an office manager, HR, facilities, a property manager or the owner.

Should I offer a commission?

Only what your numbers can carry, and only if the location expects one. Work out your limit in the ROI Calculator before you pitch.

How many times should I follow up?

Until you get a clear yes, no or “not now.” A short call, a visit and a direct question over about two weeks is a reasonable plan.

Is it better to walk in or call?

Walking in lets you see the space and meet the staff. Calling is good for finding the right name and booking a visit. Use both.

Sources

Ready to pitch your first location?

Score the site in the free Location Score tool, then join Vending Business 101 for Sales Pitch, Location Scout, every course and every operator app. Monthly is $49/month. Annual is $349/year (about $29.08/month). Both renew automatically until you cancel, and you can cancel anytime in My Account.